| IMAGES AND RECIPES > SIDE DISHES AND STARTERS |  |
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Marmalade glazed Chantenay & shallots |
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Chantenay carrots with grain mustard and maple syrup |
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Maple chantenay with poppy seeds |
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Chantenay thyme goats cheese and crème fraiche tart |
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Honey and mustard glazed chicken and chantenay salad |
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Roasted chantenay carrot coriander olive and rice salad |
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Chantenay en Papilote |
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Chantenay with Chestnut Crunchy Topping |
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Chantenay, Prosciutto and Rocket Salad |
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Five Spice Chantenay |
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Quick & Creamy Chantenay |
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Speedy Parmesan Crusted Chantenay |
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